Pricing
One price per venue, not per table
You pay per venue and for what you switch on, not for how many tables you have. A forty-table dining room does not use more software than a twenty-table one: it uses the same software, more often.
Menu, ordering and payment
Your venue’s own branded menu, the Annex II allergens, ordering from the phone and payment by card, Bizum, Apple Pay and Google Pay. Diners follow their order live until it is ready.
€40
Floor, till and kitchen
The floor plan with its tabs, the till with its daily close, staff clock-ins and receipts numbered by terminal series. The kitchen screen and ticket printing are included: the order arrives on its own, with nobody retyping it.
€40
Customers who come back
Wallet balance, prepaid vouchers, passes in the phone wallet, promotions and campaigns. Plus your customer records, which are yours and can be exported whenever you want.
€20
- No per-order commission: what your customer pays goes into your bank account, not ours.
- No limit on tables or orders.
- Amounts per venue and month, VAT not included.